Ingredients

• 1 1/2 cup(s) chocolate ice cream or sorbet
• 1 oz. 30 mL Monin iced coffee concentrate
• 2 oz. 60 mL Tennessee whiskey
• 2 tbsp oreo cookies

Glass: Tall/Pint

Glass Size: 16 oz.

Garnish: Whipped cream

Instructions

1. Combine ingredients in mixing tin.
2. Spindle mix until smooth.
3. Pour into serving glass and garnish.