
tropical fruit lemonade batch
Ingredients
- 9 oz. Monin Pineapple Purée
- 9 oz. Monin Pomegranate syrup
- 17 oz. orange juice
- 9 oz. fresh lime juice
- 85 oz. lemonade
Glass: Beverage Dispenser
Glass Size: 1 oz.
Garnish: Mint, Pineapple
Instructions
- Combine all ingredients in large container.
- Portion into Store-N-Pour containers.
- Label and date then refrigerate until needed.
- *Holds for three days.