Ingredients

• 1/2 oz. 15 mL Monin Hot Honey Syrup
• 2 sprig(s) thai basil
• 1 ea. lemon wedge (squeeze and discard)
• Muddle
• 1 1/2 oz. 45 mL premium bourbon

Glass: Glass

Glass Size: 13 oz.

Garnish: Thai basil leaves, Smoking cloche, Mini polo mallet, Lemon peel

Instructions

1. Muddle fruit/herbs and MONIN product(s) in shaker.
2. Add remaining ingredients.
3. Cap and shake vigorously.
4. Strain into chilled serving glass and garnish.