tai tiki
Ingredients
- 45 ml Cuban rum
- 15 ml Monin Almond syrup
- 15 ml Monin Blood Orange Fruit Purée
- 15 ml fresh lime juice
- 23 ml dark rum floater
Glass: Tiki
Glass Size: 12 oz.
Garnish: Edible flower(s), Lime slice
Instructions
- Combine ingredients in a shaker in the order listed, except floater.
- Cap and shake vigorously.
- Strain into serving glass filled with ice.
- Gently pour floater on top.
- Garnish.
