Ingredients

• 3/4 oz. 22 1/2 mL Monin vanilla cream syrup
• 1/2 oz. 15 mL pineapple juice
• 6 oz. 180 mL fresh brewed tea
• ice cubes

Glass: Any/Multiple

Glass Size: 16 oz.

Garnish: Lemon peel, wheel or wedge, Palm frond

Instructions

1. Combine ingredients in a shaker filled with ice cubes.
2. Shake vigorously.
3. Pour into a glass filled with ice cubes.
4. Serve.