Ingredients

• 2 oz. 60 mL premium dry gin
• 3/4 oz. 22 1/2 mL Monin Rose syrup
• 1/4 oz. 7 1/2 mL fresh lime juice
• 2 oz. 60 mL cold water

Glass: Martini/Cocktail

Glass Size: 8 oz.

Garnish: Caramel candy

Instructions

1. Pour all ingredients in a mixing glass.
2. Add ice cubes.
3. Stir to chill.
4. Strain into a chilled glass.