strawberry shortcake freeze

strawberry shortcake freeze

Ingredients

  • 1 oz. 30 mL Monin Wildberry Fruit Purée
  • 1/2 oz. 15 mL amaretto liqueur
  • 1 oz. 30 mL vanilla vodka
  • 12 oz. 360 mL ice cubes
  • 2 oz. 60 mL non fat plain yogurt

Glass: Tall/Pint

Glass Size: 16 oz.

Garnish: Whipped cream, Strawberries

Instructions

Pour ingredients into a blender cup. Cover with ice cubes. Blend until smooth. Pour mix into a glass. Garnish and serve.