Ingredients

• 3/4 oz. 22 1/2 mL Monin cupcake syrup
• 1/2 oz. 15 mL Monin Strawberry syrup
• 2 oz. 60 mL half & half milk
• 4 oz. 120 mL club soda

Glass: Tall/Pint

16 oz. 480 mL

Garnish: Multi-coloured sugar sprinkles, Whipped cream

Instructions

Pour ingredients into an ice-filled serving glass in order listed. Transfer into a mixing tin and back into serving glass. Garnish and serve.