stone fruit sangria

stone fruit sangria

Ingredients

  • ice cubes
  • 1 oz. 30 mL Monin Stone Fruit Syrup
  • 4 oz. 120 mL sweat white wine
  • 1 oz. 30 mL orange juice
  • 1 oz. 30 mL pineapple juice
  • 1/2 oz. 15 mL fresh lime juice
  • 2 oz. 60 mL ginger ale

Glass: Any/Multiple

Glass Size: 16 oz.

Garnish: Cherry, Lime peel, wheel or wedge, Peach

Instructions

Combine ingredients in an ice-filled shaker in order listed, except sparkling beverage. Cap and shake vigorously. Pour into serving glass. Top with sparkling beverage, garnish, and serve.