stone fruit mule

stone fruit mule

Ingredients

  • 1 1/2 oz. 45 mL vodka
  • 3/4 oz. 22 1/2 mL Monin Stone Fruit Syrup
  • 3/4 oz. 22 1/2 mL fresh lime juice
  • Top with
  • 4 oz. 120 mL ginger beer

Glass: Copper Mug

Glass Size: 16 oz.

Garnish: Mint sprig, Lime squeeze, Peach slice(s)

Instructions

  1. Fill serving glass with ice.
  2. Add remaining ingredients in the order listed.
  3. Roll to mix from serving glass to other glass and back.
  4. Garnish.