Ingredients

• 1 oz. 30 mL armagnac
• 1/2 oz. 15 mL cream liqueur
• 1/2 oz. 15 mL herbal liqueur
• 1 dash(es) orange bitter
• 1/2 tbsp pumpkin puree
• 1/2 oz. 15 mL Monin pumpkin pie syrup
• 3 oz. 90 mL coconut milk

Glass: Specialty

Glass Size: 14 oz.

Garnish: Star anise, Cinnamon powder

Instructions

1. Combine ingredients in a shaker filled with ice cubes.
2. Shake vigorously.
3. Pour into a glass filled with ice cubes.
4. Serve.