Ingredients

• Fill with ice cubes
• 1 oz. 30 mL cinnamon flavourde whiskey
• 1/2 oz. 15 mL dark rum
• 1/2 oz. 15 mL Monin Gingerbread syrup
• 4 oz. 120 mL eggnog

Glass: Any/Multiple

Glass Size: 14 oz.

Garnish: Nutmeg, Cinnamon powder

Instructions

1. Combine ingredients in a shaker filled with ice cubes.
2. Shake vigorously.
3. Pour into a glass filled with ice cubes.
4. Serve.