Ingredients

• 2 scoop(s) vanilla ice cream
• 2 oz. 60 mL milk
• 2 cinnamon cookies, crushed
• 1 oz. 30 mL Irish cream liqueur
• 1 oz. 30 mL spiced dark rum
• 1 1/2 oz. 45 mL Monin pumpkin pie syrup
• 1 cup(s) ice cubes

Glass: Any/Multiple

Glass Size: 16 oz.

Garnish: Cookies, Cookie rimmer

Instructions

Pour ingredients into blender cup in order listed. Fill serving glass with ice and add the ice into blender cup. Cap and blend until smooth. Pour back into serving glass, garnish, and serve.