Ingredients

• 1/2 oz. 15 mL Monin sugar free mango syrup
• 1 oz. 30 mL fresh lemon juice
• 1 oz. 30 mL gin
• Top with
• 4 oz. 120 mL brut champagne

Glass: Beer glass

Glass Size: 16 oz.

Garnish: Mint sprig, Lemon slice

Instructions

Combine ingredients into an ice-filled shaker in order listed, except sparkling beverage. Cap and shake vigorously. Strain into chilled serving glass. Top with sparkling beverage, garnish, and serve.