sparkling desert pear rosé
Ingredients
- 23 ml Monin Desert Pear syrup
- 30 ml vodka
- 3 ea. lime wedge; squeeze and discard
- 120 ml sparkling rosé wine
Glass: Flute
Glass Size: 8 oz.
Garnish: Lime wheel
Instructions
- Combine ingredients in shaker filled with ice in the order listed, except sparkling beverage.
- Cap and shake vigorously.
- Strain into chilled serving glass.
- Top with sparkling beverage.
- Garnish.
