Ingredients

• 3/4 oz. 22 1/2 mL Monin Salted Caramel syrup
• 1 oz. 30 mL Monin Dark Chocolate sauce
• 8 oz. 240 mL steamed milk
• 1 tsp. butter

Glass: Mug

Glass Size: 12 oz.

Garnish: Sea salt, Whipped cream, Chocolate shavings, Caramel popcorn

Instructions

Combine ingredients, except milk, in serving cup in order listed. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish and serve.