run for the roses

run for the roses

Ingredients

  • 8 ea. mint leaves
  • 1/2 oz. 15 mL Monin Rose syrup
  • Muddle
  • Fill with crushed ice
  • 2 oz. 60 mL premium bourbon

Glass: Julep Cup

Glass Size: 10 oz.

Instructions

Place ingredients into bottom of serving glass and muddle. Fill serving glass with ice and add remaining ingredients in order listed. Stir gently to mix. Garnish and serve.