Ingredients

• 26 oz. 780 mL premium gin
• 26 oz. 780 mL aperitif
• 13 oz. 390 mL sweet vermouth
• 13 oz. 390 mL Monin Rose syrup
• 50 oz. 1500 mL water

Glass: Beverage Dispenser

Glass Size: 1 oz.

Garnish: Orange peel, Rose petals

Instructions

1. Combine all ingredients in large container.
2. Portion into Store-N-Pour containers.
3. Label and date then refrigerate until needed.
4. *Holds for three days.