Ingredients

• 1/2 oz. 15 mL Monin sugar free peach syrup
• 1/2 oz. 15 mL Monin spiced brown sugar syrup
• 2 shot(s) espresso
• 5 oz. 150 mL oat milk

Glass: Collins

16 oz. 480 mL

Garnish: Cinnamon stick, Peach slice(s)

Instructions

Pour ingredients into an ice-filled serving glass in order listed. Transfer into a mixing tin and back into serving glass. Garnish and serve.