raspberry hibiscus mojito
Ingredients
- 5 mint leaves
- 3 lime wedges
- 45 ml premium light rum
- 3 raspberry(ies)
- 23 ml Monin Hibiscus syrup
- 8 ml Monin Raspberry syrup
- 120 ml club soda
Glass: Any/Multiple
Glass Size: 16 oz.
Garnish: Mint sprig, Raspberries
Instructions
- Pour fruit(s)/spice(s)/herb(s)/veggie(s) into your shaker tin and muddle with MONIN flavoring(s).
- Add other ingredients.
- Shake vigorously with ice cubes.
- Pour mix into a glass and top with sparkling beverage.
- Serve.
