Ingredients

• 4 scoop(s) orange sherbet
• 1 oz. 30 mL Monin spiced pumpkin fruit puree
• Top with
• 2 scoop(s) vanilla ice cream
• 2 oz. 60 mL Monin Wildberry Fruit Purée

Glass: Specialty

Glass Size: 16 oz.

Garnish: Whipped cream

Instructions

Add ingredients into blender cup in order listed. Cap and blend until smooth. Pour into serving glass, garnish, and serve.