pomegranate breakfast cider
Ingredients
- 60 ml pomegranate juice
- 15 ml Monin Apple syrup
- 15 ml fresh lemon juice
- 8 ml Monin Cinnamon syrup
- top apple cider
Glass: Any/Multiple
Glass Size: 16 oz.
Garnish: Mint sprig, Pomegranate
Instructions
- Combine ingredients in a shaker filled with ice cubes.
- Shake vigorously.
- Pour into a glass filled with ice cubes.
- Serve.
