polar berry mocha
Ingredients
- ice cubes
- 2 shot(s) espresso
- 23 ml Monin Wildberry Fruit Purée
- 30 ml Monin Dark Chocolate sauce
- milk
Glass: Tall/Pint
Glass Size: 16 oz.
Garnish: Whipped cream, Monin dark chocolate topping sauce, Berries
Instructions
- Combine ingredients in shaker in the order listed.
- Add ice cubes.
- Cap and shake vigorously.
- Strain into serving glass filled with fresh ice.
- Garnish.