pistachio pear smash
Ingredients
- 3 chunk(s) pear
- 15 ml Monin Desert Pear syrup
- 23 ml Monin Pistachio syrup
- 30 ml fresh lemon juice
- 2 dash(es) bitter
- Fill with club soda
Glass: Collins
Glass Size: 12 oz.
Instructions
- Fill serving glass full of ice.
- Place ingredients into bottom of mixing glass and muddle.
- Fill mixing glass 2/3 full of ice and pour remaining ingredients in order listed.
- Cap, and shake and strain into serving glass with ice.
- Add garnish, and serve.
