Ingredients

• 13 oz. 390 mL Pistachio syrup
• 4 oz. 120 mL honey organic sweetener
• 10 oz. 300 mL fresh lemon juice
• 1 1/2 qt. fresh pressed orange juice
• 1 1/2 qt. coconut water

Glass: Beverage Dispenser

Glass Size: 1 oz.

Instructions

Pour ingredients into suitable mixing container in order listed. Whisk well to combine. Cover, label, day dot, and store refrigerated.