Ingredients

• 26 oz. 780 mL Monin Dragon Fruit Syrup
• 26 oz. 780 mL fresh lemon juice
• 77 oz. 2310 mL coconut water
• Top with
• 2 shot(s) espresso

Glass: Beverage Dispenser

1 gal

Garnish: Lemon twist

Instructions

Pour ingredients into suitable mixing container in order listed. Whisk well to combine. Cover, label, day dot, and store refrigerated.