Ingredients

• 2 1/2 oz. 75 mL Dragon Fruit Syrup
• 10 oz. 300 mL green tea
• 10 oz. 300 mL coconut water
• Top with unsweetened coconut milk

Glass: Specialty

Glass Size: 48 oz.

Garnish: Dragon fruit

Instructions

Slowly pour ingredients into an ice-filled serving glass in order listed. Let each ingredient layer on top of each other. Garnish and serve.