Ingredients

• 3 wedge(s) lime
• 3 cube(s) pineapple
• 1 oz. 30 mL Monin Coconut syrup
• ice cubes
• 2 oz. 60 mL cachaça

Glass: Rocks

12 oz. 360 mL

Garnish: Lime peel, wheel or wedge, Pineapple

Instructions

Place ingredients into bottom of serving glass and muddle. Fill serving glass with ice and add remaining ingredients in order listed. Stir gently to mix. Garnish and serve.