Ingredients

• 1/2 oz. 15 mL Monin Dark Chocolate sauce
• 1/4 oz. 7 1/2 mL Monin peppermint syrup
• 1 1/2 oz. 45 mL half & half milk
• Fill with fresh brewed coffee

Glass: Mug

Glass Size: 12 oz.

Garnish: Whipped cream, Peppermint stick, Peppermint

Instructions

1. Combine and warm ingredients together.
2. Pour in serving glass or cup.
3. Garnish and serve.