Ingredients

• 1 oz. 30 mL Monin Peach Tea syrup
• 1/4 oz. 7 1/2 mL Monin Ginger Beer Syrup
• 6 oz. 180 mL cold water

Glass: Collins

16 oz. 480 mL

Garnish: Mint sprig, Peach, Dehydrated orange wheel

Instructions

Pour ingredients into an ice-filled serving glass in order listed. Transfer into a mixing tin and back into serving glass. Garnish and serve.