Ingredients

• 1 1/2 oz. 45 mL dark rum
• 1/4 oz. 7 1/2 mL ginger liqueur
• 1/2 oz. 15 mL Yellow Banana syrup
• 1/4 oz. 7 1/2 mL Monin Vanilla syrup
• 2 oz. 60 mL espresso
• 1 oz. 30 mL coconut milk

Glass: Glass

Glass Size: 12 oz.

Instructions

1. Combine ingredients in a shaker filled with ice cubes.
2. Shake vigorously.
3. Pour into a glass filled with ice cubes.
4. Serve.