Ingredients

• 2 oz. 60 mL pineapple juice
• 3/4 oz. 22 1/2 mL Monin sugar free almond syrup (orgeat)
• 1/2 oz. 15 mL fresh lemon juice
• 2 oz. 60 mL ginger soda
• Top with black tea

Glass: Collins

14 oz. 420 mL

Garnish: Pineapple leaves, Mint leaves

Instructions

Pour ingredients into an ice-filled serving glass in order listed. Garnish and serve.