Ingredients

• 1/2 oz. 15 mL Monin organic hazelnut syrup
• 1/2 oz. 15 mL Monin organic caramel syrup
• 2 shot(s) espresso
• Fill with steamed organic milk

Glass: Mug

Glass Size: 16 oz.

Garnish: Whipped cream, Nuts

Instructions

1. Combine ingredients, except milk, in serving cup.
2. Stir and set aside.
3. Steam milk in pitcher.
4. Pour steamed milk into serving cup, stirring gently.
5. Garnish.