Ingredients

• 1/2 oz. 15 mL Monin Caramel Apple Butter Syrup
• 2 oz. 60 mL premium bourbon
• 2 oz. 60 mL apple cider

Glass: Rocks

12 oz. 360 mL

Garnish: Cinnamon stick, Apple slice

Instructions

Pour ingredients into mixing glass with ice in order listed. Stir vigorously to chill and strain into an ice-filled serving glass. Garnish and serve.