Ingredients

• 1 oz. 30 mL Monin Honey Mango Syrup
• 1/4 oz. 7 1/2 mL fresh lemon juice
• 5 oz. 150 mL tonic water
• 3 oz. 90 mL cold brewed coffee

Glass: Collins

16 oz. 480 mL

Garnish: Orange peel, Lemon peel

Instructions

Place ingredients into bottom of mixing glass and muddle. Fill mixing glass with ice and add remaining ingredients in order listed. Stir vigorously to mix, and strain into an ice-filled serving glass. Garnish and serve.