Ingredients

• 14 oz. 420 mL vanilla soft serve ice cream
• 1 oz. 30 mL milk
• 1 1/2 oz. 45 mL Monin Green Mint syrup

Glass: Specialty

Glass Size: 18 oz.

Garnish: Whipped cream, Le sauce de monin drizzle

Instructions

1. Combine ingredients in mixing tin.
2. Spindle mix until smooth.
3. Pour into serving glass and garnish.