Ingredients

• 1 oz. 30 mL Monin Caramel Sugar Free syrup
• ice cubes
• 2 shot(s) espresso
• 4 oz. 120 mL low fat milk

Glass: Tall/Pint

Glass Size: 16 oz.

Garnish: Sugar free whipped cream

Instructions

1. Fill serving glass with ice.
2. Add remaining ingredients in the order listed.
3. Roll to mix from serving glass to other glass and back.
4. Garnish.