Ingredients

• 3/4 oz. 22 1/2 mL dry vermouth
• 1 oz. 30 mL Monin Lavender syrup
• 1 oz. 30 mL grapefruit juice
• 4 oz. 120 mL sparkling rosé wine

Glass: Wine Glass

Glass Size: 16 oz.

Garnish: Blueberries, Sliced strawberry, Lemon slice, Raspberries

Instructions

Combine ingredients in shaker in the order listed. Add ice cubes. Cap and shake vigorously. Strain into serving glass filled with fresh ice. Garnish.