Ingredients

• 3/4 oz. 22 1/2 mL gin
• 1/2 oz. 15 mL Monin Lavender syrup
• 1/2 oz. 15 mL fresh lemon juice
• Top with
• 6 oz. 180 mL champagne or sparkling wine

Glass: Flute

Glass Size: 8 oz.

Garnish: Lavender sprig, Lemon twist

Instructions

Combine ingredients into an ice-filled shaker in order listed, except sparkling beverage. Cap and shake vigorously. Strain into chilled serving glass. Top with sparkling beverage, garnish, and serve.