Ingredients

• 1 oz. 30 mL Monin Coffee syrup
• 1/2 oz. 15 mL Monin Cinnamon syrup
• 8 oz. 240 mL almond milk
• 1 piece(s) star anise
• 1 piece(s) orange peel

Glass: Highball

16 oz. 480 mL

Garnish: Cinnamon churro

Instructions

Pour ingredients into an ice-filled mixing glass in order listed. Cap, shake, and strain into a serving glass filled with fresh ice. Garnish and serve.