is it over yet?
Ingredients
- 30 ml bourbon
- 30 ml Monin spiced brown sugar syrup
- 15 ml fresh lemon juice
- 180 ml champagne or sparkling wine
Glass: Flute
Glass Size: 12 oz.
Garnish: Lemon peel
Instructions
- Combine MONIN flavouring(s) and 15 ml sparkling beverage in serving glass.
- Stir gently to combine.
- Fill with remaining sparkling beverage.
- Garnish.