Ingredients

• 1 oz. 30 mL Monin Irish syrup
• 2 1/2 oz. 75 mL half & half milk
• Fill fresh brewed coffee

Glass: Mazagran / Latté glass / Toddy glass

Glass Size: 16 oz.

Garnish: Whipped cream, Sugar sprinkles

Instructions

1. Combine MONIN flavouring(s) and 15 ml sparkling beverage in serving glass.
2. Stir gently to combine.
3. Fill with remaining sparkling beverage.
4. Garnish.