Ingredients

• 1 oz. 30 mL Monin Pumpkin Spice syrup
• 5 oz. 150 mL milk
• 2 shot(s) espresso

Glass: Tall/Pint

Glass Size: 16 oz.

Garnish: Whipped cream, Monin caramel topping sauce, Pumpkin pie spice

Instructions

Pour ingredients into an ice-filled serving glass in order listed. Transfer into a mixing tin and back into serving glass. Garnish and serve.