Ingredients

• 1 1/2 oz. 45 mL gin
• 3/4 oz. 22 1/2 mL Monin Honey Jasmine Syrup
• 3/4 oz. 22 1/2 mL fresh lemon juice
• 6 ea. mint leaves

Glass: Coupe Glass

Glass Size: 8 oz.

Garnish: Mint sprig, Lemon slice

Instructions

Combine ingredients in shaker in the order listed. Add ice cubes. Cap and shake vigorously. Strain into chilled serving glass. Garnish.