Ingredients

• 1/2 oz. 15 mL Monin Almond syrup
• 1/2 oz. 15 mL fresh lime juice
• 1/4 oz. 7 1/2 mL Blue Curaçao liqueur
• 3 oz. 90 mL coconut water
• 2 oz. 60 mL white rum

Glass: Specialty

Glass Size: 12 oz.

Garnish: Orange peel

Instructions

1. Combine ingredients in shaker in the order listed.
2. Add ice cubes.
3. Cap and shake vigorously.
4. Strain into serving glass filled with fresh ice.
5. Garnish.