Ingredients

• 3/4 oz. 22 1/2 mL Monin Hibiscus syrup
• 1/2 oz. 15 mL fresh lemon juice
• 6 oz. 180 mL ginger kombucha

Glass: Glass

Glass Size: 16 oz.

Garnish: Mint, Flowers/herbs, Lemon peel, wheel or wedge

Instructions

1. Fill serving glass with ice.
2. Add remaining ingredients in the order listed.
3. Roll to mix from serving glass to other glass and back.
4. Garnish.