hibiscus cooler
Ingredients
- 1 oz. gin
- 1/2 oz. Monin Hibiscus syrup
- 1/4 oz. Monin Almond syrup
- 1/2 oz. fresh lemon juice
- 2 oz. club soda
Glass: Specialty
Glass Size: 14 oz.
Garnish: Mint sprig, Flowers/herbs, Lemon peel, wheel or wedge
Instructions
- Combine ingredients except sparkling beverage in a shaker filled with ice cubes.
- Shake vigorously.
- Pour into a glass.
- Top with sparkling beverage.
- Serve.