hibiscus cinco punch

hibiscus cinco punch

Ingredients

  • 1 oz. 30 mL Monin Hibiscus syrup
  • 2 1/2 oz. 75 mL pineapple juice
  • 2 1/2 oz. 75 mL orange juice
  • 1/4 oz. 7 1/2 mL fresh lime juice

Glass: Glass

Glass Size: 16 oz.

Garnish: Hibiscus flower, Pineapple leaves, Lime wheel

Instructions

  1. Combine ingredients in shaker in the order listed.
  2. Add ice cubes.
  3. Cap and shake vigorously.
  4. Strain into serving glass filled with fresh ice.
  5. Garnish.