Ingredients

• 2 oz. 60 mL Monin Le Fruit Peach
• 3/4 oz. 22 1/2 mL premium light rum
• 3/4 oz. 22 1/2 mL premium spiced rum
• 1 1/2 oz. 45 mL fresh lime juice
• 3 slice(s) fresh ginger roots
• ice cubes

Glass: Tall/Pint

Glass Size: 14 oz.

Garnish: Peach

Instructions

1. Pour ingredients into a blender cup.
2. Cover with ice cubes.
3. Blend until smooth.
4. Pour mix into a glass.
5. Garnish and serve.