frozen vanilla latte batch (granita machine)
Ingredients
- 1 1/2 liter(s) Monin Cold Brew Coffee Concentrate
- 1 liter(s) Monin French Vanilla syrup
- 2 1/4 gal. milk
Glass: Granita Batch
Glass Size: 3 oz.
Garnish: Whipped cream
Instructions
- Combine all ingredients in large container.
- Portion into Store-N-Pour containers.
- Label and date then refrigerate until needed.
- *Holds for three days.
